Among the many olive oils produced in Spain, we find a unique oil in the world due to two main factors: the variety of olives from which extracts and linking that variety to the territory.
The variety "Castilian" , (verdeja), is one of the 24 main varieties that exist in Spain and that is produced almost exclusively in the area of the Alcarria. This tree has adapted to the climatology and characteristics of the land and produces an olive that is extracts a natural juice, the virgin oil, which is a very balanced oil, with great stability, healthy for consumption both in crude and in fried foods Fruity and aromatic oil, lemon-green, resounding in its smell a leaf, in which flavors of grass, hazelnut, apple or banana, sometimes with a slight spicy or bitter taste in the mouth.
Extra virgin olive oil
Organic extra virgin olive oil
Extra virgin olive oil with designation of origin La Alcarria
C/ Extramuros s.n.
16813 - Valdeolivas
Cuenca - España
Tlf: 969 317 007
FAX: 969 317 115
Móvil: 647 871 765
info@altaalcarria.es